Frequently Asked Questions about Dining Services
Breakfast: $4.98, plus tax
Lunch & Brunch: $6.18, plus tax
Dinner: $7.28, plus tax
A meal plan is a program that enables students to eat a select number of meals at the Dining Halls during a given period. All residential students must purchase a meal plan.
Our meal plan has been designed to accommodate the various needs of our students. The continuous dining plan includes on campus meals each week as well as in The Sub Shop through meal equivalency.
When you purchase a meal plan, your student identification card becomes your pass to eat in the Dining Hall. Uneaten meals do not carryover as your meal plan is reset each week.
Meal equivalency is a meal exchange where students have the choice of eating in The Sub Shop in lieu of eating in the dining hall at no additional cost. If the cost of your meal exceeds the meal equivalency rate ($3.75), the remaining balance owed will be paid in cash, MasterCard, or Visa.
Students may use their meal equivalency Monday through Friday from 12:00 pm to 3:00 pm, and from 4:30 pm to 8:00 pm.
Designed exclusively for commuter students, faculty and staff, the commuter meal plan is great for the occasional diner. The meal plan offers a convenient, hassle free way to always enjoy a delicious meal or grab a quick bite, without ever searching for a quarter. Purchase a commuter meal plan at the Cashier’s Office through your student account. You may pay with MasterCard, Visa, Cash, Money Order or Financial Aid Credit.
Learn more about commuter meal plans, including cost, on the meal plan page.
The Meal Plans and Commuter Meal Plans are accepted in the Dining Halls and The Sub Shop. In the dining hall, you can enjoy a wide variety of popular all-you-can-eat menu options in a comfortable atmosphere. The Dining Hall offers something for everyone! Whether you are interested in traditional cuisine similar to what your mother prepares at home or something else, the hall is sure to have what you desire.
The Origins Station offers you an array of ethnic foods from around the world. From the far reaches of the Pacific Rim to regional America, a flavorful integration of spices, herbs and seasonings demonstrates an epicurean exchange between cultures.
Menutainment is the centerpiece for our culinary showmanship. Each day features a different performance for lunch and dinner, which can include pasta sauté, stir fry, made to order wraps and much more.
Sandwich Central offers a wide variety of made to order sandwiches and subs daily. Each day, we also feature one specialty sandwich made with unique breads and spreads.
Trattoria is an Italian restaurant that has been scaled to fit every appetite; from hand tossed pizza one day to main course pastas another, this station is always a student favorite.
The Fresh Grille offers the perfect blend of traditional grill favorites and contemporary new foods. It's more than just your traditional burgers and fries station.
The Garden Emporium is an exciting market of the freshest salad offerings and home-style soups.
Double Treat Bakery is the perfect end to a delicious meal. Here you will find a wide variety of homemade desserts, pies and cakes.
Morning Editions offers morning treats which include fresh pastries and other tasty breads, cold cereals, wholesome milk, fresh whole fruit and a self-serve waffle station.
The Center of Refreshments offers a wide-variety of carbonated and non-carbonated beverages.
At the Sub Shop, enjoy gourmet sub sandwiches, Outtakes grab-n-go items, refreshments and much more.
Meals do not carry over from one week to the next week.
Although your meal plan is non-transferable, you may purchase a meal for another guest with your flex dollars.